Jiminez, J. A., Uwiera, T. C., Abbott, D. W., Uwiera, R. R. E., & Inglis, G. D. (2016). Impacts of resistant starch and wheat bran consumption on enteric inflammation in relation to colonic bacterial community structures and short-chain fatty acid concentrations in mice. Gut Pathog.
Styl cytowania ChicagoJiminez, Janelle A., Trina C. Uwiera, D. Wade Abbott, Richard R. E. Uwiera, i G. Douglas Inglis. "Impacts of Resistant Starch and Wheat Bran Consumption On Enteric Inflammation in Relation to Colonic Bacterial Community Structures and Short-chain Fatty Acid Concentrations in Mice." Gut Pathog 2016.
Styl cytowania MLAJiminez, Janelle A., et al. "Impacts of Resistant Starch and Wheat Bran Consumption On Enteric Inflammation in Relation to Colonic Bacterial Community Structures and Short-chain Fatty Acid Concentrations in Mice." Gut Pathog 2016.