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Mechanism of internal browning of pineapple: The role of gibberellins catabolism gene (AcGA2ox) and GAs
Internal browning (IB), a physiological disorder (PD) that causes severe losses in harvested pineapple, can be induced by exogenous gibberellins (GAs). Over the years, studies have focused on roles of Gibberellin 2-oxidase (GA2oxs), the major GAs catabolic enzyme in plants, in the regulation of chan...
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| Pubblicato in: | Sci Rep |
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| Autori principali: | , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Publishing Group
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5159799/ https://ncbi.nlm.nih.gov/pubmed/27982026 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep33344 |
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