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Prevention of obesity by dietary resveratrol: how strong is the evidence?
Obesity is a pandemic problem worldwide. Dietary polyphenolic compounds show promise in preventing obesity. Resveratrol (RSV), one of the most extensively studied polyphenol compounds, has been shown to exert anti-obesity effects in various animal studies and also in several human studies. The fat-l...
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| Publié dans: | Expert Rev Endocrinol Metab |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
2015
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5154689/ https://ncbi.nlm.nih.gov/pubmed/27980601 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1586/17446651.2015.1096771 |
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