Protective Effects of Proanthocyanidin on Cerulein-induced Acute Pancreatic Inflammation in Rats

BACKGROUND: The aim of this study was to assess the possible protective effect of proanthocyanidin against cerulein-induced acute pancreatic inflammation (AP) and oxidative injury. METHODS: Sprague-Dawley rats were pretreated with proanthocyanidine (100 mg/kg, orally) or saline 15 min before cerulei...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:Gastroenterology Res
Päätekijät: Akyuz, Cebrail, Sehirli, Ahmet Ozer, Topaloglu, Umit, Ogunc, Ayliz Velioglu, Cetinel, Sule, Sener, Goksel
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Elmer Press 2009
Aiheet:
Original Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5139881/
https://ncbi.nlm.nih.gov/pubmed/27956946
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4021/gr2009.02.1276
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