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Association between the Dietary Inflammatory Index, Waist-to-Hip Ratio and Metabolic Syndrome

Inflammation due to poor diet may contribute to the development of metabolic syndrome (MetSyn). The Dietary Inflammatory Index (DII) was created to characterize diet on a scale from anti- to pro-inflammatory. Our hypothesis was that higher (i.e., more pro-inflammatory) DII scores are associated with...

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Detaylı Bibliyografya
Yayımlandı:Nutr Res
Asıl Yazarlar: Sokol, Alexis, Wirth, Michael D., Manczuk, Marta, Shivappa, Nitin, Zatonska, Katarzyna, Hurley, Thomas G., Hébert, James R.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2016
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5119948/
https://ncbi.nlm.nih.gov/pubmed/27865615
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nutres.2016.04.004
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