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Lipofuscins prepared by modification of photoreceptor cells via glycation or lipid peroxidation show the similar phototoxicity

AIM: To investigate the effect of two ways of lipofuscin production (lipid peroxidation and glycation) on lipofuscin fluorescence characteristics and phototoxicity and to compare them with the properties of natural lipofuscin. METHODS: Model lipofuscins were prepared on the basis of bovine photorece...

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Bibliografski detalji
Izdano u:World J Exp Med
Glavni autori: Dontsov, Alexander, Koromyslova, Anna, Ostrovsky, Mikhail, Sakina, Natalia
Format: Artigo
Jezik:Inglês
Izdano: Baishideng Publishing Group Inc 2016
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5114433/
https://ncbi.nlm.nih.gov/pubmed/27909686
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5493/wjem.v6.i4.63
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