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Cell surface proteins of Candida albicans: Preparation of extracts and improved detection of proteins
We have reexamined the detection of the components in a β-mercaptoethanol and ammonium carbonate buffer extract of surface proteins of Candida albicans and the effects of postextraction manipulation of the extract on recovery of extract components. Following sodium dodecyl sulfate-polyacrylamide gel...
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| Veröffentlicht in: | Electrophoresis |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2000
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5113716/ https://ncbi.nlm.nih.gov/pubmed/10768782 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/(SICI)1522-2683(20000301)21:5<956::AID-ELPS956>3.0.CO;2-D |
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