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Dietary composition affects the development of cognitive deficits in WT and Tg AD model mice
Clinical and epidemiological evidence suggests that lifestyle factors, including nutrition, may influence the chances of developing of Alzheimer’s disease (AD), and also likely affect the aging process. Whereas it is clear that high-fat diets are increasing both body weight and the risk of developin...
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| Publicado no: | Exp Gerontol |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5099116/ https://ncbi.nlm.nih.gov/pubmed/27167583 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.exger.2016.05.003 |
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