Comparison of carnivore, omnivore, and herbivore mammalian genomes with a new leopard assembly

BACKGROUND: There are three main dietary groups in mammals: carnivores, omnivores, and herbivores. Currently, there is limited comparative genomics insight into the evolution of dietary specializations in mammals. Due to recent advances in sequencing technologies, we were able to perform in-depth wh...

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Detalhes bibliográficos
Publicado no:Genome Biol
Main Authors: Kim, Soonok, Cho, Yun Sung, Kim, Hak-Min, Chung, Oksung, Kim, Hyunho, Jho, Sungwoong, Seomun, Hong, Kim, Jeongho, Bang, Woo Young, Kim, Changmu, An, Junghwa, Bae, Chang Hwan, Bhak, Youngjune, Jeon, Sungwon, Yoon, Hyejun, Kim, Yumi, Jun, JeHoon, Lee, HyeJin, Cho, Suan, Uphyrkina, Olga, Kostyria, Aleksey, Goodrich, John, Miquelle, Dale, Roelke, Melody, Lewis, John, Yurchenko, Andrey, Bankevich, Anton, Cho, Juok, Lee, Semin, Edwards, Jeremy S., Weber, Jessica A., Cook, Jo, Kim, Sangsoo, Lee, Hang, Manica, Andrea, Lee, Ilbeum, O’Brien, Stephen J., Bhak, Jong, Yeo, Joo-Hong
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2016
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5090899/
https://ncbi.nlm.nih.gov/pubmed/27802837
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13059-016-1071-4
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