Molecular epidemiology, virulence determinants and antimicrobial resistance of Campylobacter spreading in retail chicken meat in Central China

BACKGROUND: Campylobacter species are the major food-borne pathogens which could cause bacterial gastroenteritis in humans. Contaminated chicken products have been recognized as the primary vehicles of Campylobacter transmission to human beings. In this study, the prevalence of Campylobacter in reta...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Gut Pathog
Autori principali: Zhang, Tengfei, Luo, Qingping, Chen, Yiluo, Li, Tingting, Wen, Guoyuan, Zhang, Rongrong, Luo, Ling, Lu, Qin, Ai, Diyun, Wang, Hongcai, Shao, Huabin
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2016
Soggetti:
Research
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5080698/
https://ncbi.nlm.nih.gov/pubmed/27800028
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13099-016-0132-2
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