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Molecular epidemiology, virulence determinants and antimicrobial resistance of Campylobacter spreading in retail chicken meat in Central China

BACKGROUND: Campylobacter species are the major food-borne pathogens which could cause bacterial gastroenteritis in humans. Contaminated chicken products have been recognized as the primary vehicles of Campylobacter transmission to human beings. In this study, the prevalence of Campylobacter in reta...

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Bibliografiske detaljer
Udgivet i:Gut Pathog
Main Authors: Zhang, Tengfei, Luo, Qingping, Chen, Yiluo, Li, Tingting, Wen, Guoyuan, Zhang, Rongrong, Luo, Ling, Lu, Qin, Ai, Diyun, Wang, Hongcai, Shao, Huabin
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2016
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Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5080698/
https://ncbi.nlm.nih.gov/pubmed/27800028
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13099-016-0132-2
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