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Caffeic acid ameliorates colitis in association with increased Akkermansia population in the gut microbiota of mice
Emerging evidence shows that dietary agents and phytochemicals contribute to the prevention and treatment of ulcerative colitis (UC). We first reported the effects of dietary caffeic acid (CaA) on murine experimental colitis and on fecal microbiota. Colitis was induced in C57BL/6 mice by administrat...
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| Publicado no: | Oncotarget |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Impact Journals LLC
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5077976/ https://ncbi.nlm.nih.gov/pubmed/27177331 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.18632/oncotarget.9306 |
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