טוען...
Growth Potential of Listeria Monocytogenes in Sliced Turkey Bresaola Packed in Modified Atmosphere
According to EC Regulation No 2073/2005, for food business operators that produce ready-to-eat (RTE) product, it is crucial to be able to demonstrate if the product supports the growth of Listeria monocytogenes. The objective of the study was therefore to evaluate the behaviour of L. monocytogenes i...
שמור ב:
| הוצא לאור ב: | Ital J Food Saf |
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| Main Authors: | , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
PAGEPress Publications, Pavia, Italy
2014
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5076673/ https://ncbi.nlm.nih.gov/pubmed/27800323 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2014.2231 |
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