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Nutrition in critical illness: a current conundrum
Critically ill people are unable to eat. What’s the best way to feed them? Nutrition authorities have long recommended providing generous amounts of protein and calories to critically ill patients, either intravenously or through feeding tubes, in order to counteract the catabolic state associated w...
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出版年: | F1000Res |
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主要な著者: | , |
フォーマット: | Artigo |
言語: | Inglês |
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F1000Research
2016
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主題: | |
オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5070594/ https://ncbi.nlm.nih.gov/pubmed/27803805 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12688/f1000research.9278.1 |
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