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Efficient Degumming of Rice Bran Oil by Immobilized PLA(1) from Thermomyces lanuginosus
Phospholipase A(1) (PLA(1)) immobilized in calcium alginate can effectively overcome the mass transfer resistance at the lipid-water interface making more room for the enzyme to separate itself from the products of reaction and to bind with the next available molecule at the interface. The reaction...
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| Pubblicato in: | Food Technol Biotechnol |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
University of Zagreb Faculty of Food Technology and Biotechnology
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5068428/ https://ncbi.nlm.nih.gov/pubmed/27904337 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17113/ftb.53.01.15.3740 |
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