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Quick assessment of the economic value of olive mill waste water

BACKGROUND: Olive biophenols are emerging as a valued class of natural products finding practical application in the food, pharmaceutical, beverage, cosmetic and nutraceutical industries due to their powerful biological activity which includes antioxidant and antimicrobial properties. Olive mill was...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Chem Cent J
Hauptverfasser: Delisi, Riccardo, Saiano, Filippo, Pagliaro, Mario, Ciriminna, Rosaria
Format: Artigo
Sprache:Inglês
Veröffentlicht: Springer International Publishing 2016
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5067881/
https://ncbi.nlm.nih.gov/pubmed/27803730
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-016-0207-7
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