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Quick assessment of the economic value of olive mill waste water

BACKGROUND: Olive biophenols are emerging as a valued class of natural products finding practical application in the food, pharmaceutical, beverage, cosmetic and nutraceutical industries due to their powerful biological activity which includes antioxidant and antimicrobial properties. Olive mill was...

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Bibliografiske detaljer
Udgivet i:Chem Cent J
Main Authors: Delisi, Riccardo, Saiano, Filippo, Pagliaro, Mario, Ciriminna, Rosaria
Format: Artigo
Sprog:Inglês
Udgivet: Springer International Publishing 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5067881/
https://ncbi.nlm.nih.gov/pubmed/27803730
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-016-0207-7
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