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Increased risk of nasopharyngeal carcinoma with increasing levels of diet-associated inflammation in an Italian case-control study

PURPOSE: Components of diet can modulate inflammation and therefore may have an important role in the development of nasopharyngeal carcinoma (NPC). Little is known about the inflammatory potential of diet in relation to nasopharyngeal carcinogenesis. METHODS: Data from an Italian multicentre case-c...

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Библиографические подробности
Опубликовано в: :Nutr Cancer
Главные авторы: Shivappa, Nitin, Hébert, James R., Zucchetto, Antonella, Montella, Maurizio, Libra, Massimo, Garavello, Werner, Rossi, Marta, La Vecchia, Carlo, Serraino, Diego
Формат: Artigo
Язык:Inglês
Опубликовано: 2016
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5051264/
https://ncbi.nlm.nih.gov/pubmed/27564524
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2016.1216137
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