Searching and synthesising ‘grey literature’ and ‘grey information’ in public health: critical reflections on three case studies

Lignende værker

• The effectiveness of workplace dietary interventions: protocol for a systematic review and meta-analysis
  af: Smith, Sarah A., et al.
  Udgivet: (2016)
• The effectiveness of interventions targeting specific out-of-home food outlets: protocol for a systematic review
  af: Hillier-Brown, Frances C, et al.
  Udgivet: (2014)
• A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis
  af: Hillier-Brown, Frances C., et al.
  Udgivet: (2017)
• Reducing the Salt Added to Takeaway Food: Within-Subjects Comparison of Salt Delivered by Five and 17 Holed Salt Shakers in Controlled Conditions
  af: Goffe, Louis, et al.
  Udgivet: (2016)
• Comparison of sodium content of meals served by independent takeaways using standard versus reduced holed salt shakers: cross-sectional study
  af: Goffe, Louis, et al.
  Udgivet: (2016)