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Effects of medium-chain fatty acids on the structure and immune response of IPEC-J2 cells

Medium-chain fatty acids (MCFAs) have been suggested as an alternative to the use of antibiotics in animal nutrition with promising results. First, we studied the sensitivity of Salmonella Enteritidis and an enteropathogenic Escherichia coli strain against caprylic (C8), capric (C10) and lauric (C12...

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Publicat a:Cytotechnology
Autors principals: Martínez-Vallespín, B., Vahjen, W., Zentek, J.
Format: Artigo
Idioma:Inglês
Publicat: Springer Netherlands 2016
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5023571/
https://ncbi.nlm.nih.gov/pubmed/27553650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10616-016-0003-1
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