A carregar...
Demands of eicosapentaenoic acid (EPA) in Daphnia: are they dependent on body size?
Fatty acids contribute to the nutritional quality of the phytoplankton and, thus, play an important role in Daphnia nutrition. One of the polyunsaturated fatty acids (PUFAs)––eicosapentaenoic acid (EPA)––has been shown to predict carbon transfer between primary producers and consumers in lakes, sugg...
Na minha lista:
| Publicado no: | Oecologia |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Berlin Heidelberg
2016
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5021750/ https://ncbi.nlm.nih.gov/pubmed/27345442 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00442-016-3675-5 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|