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Insights into the Mechanism of Homeoviscous Adaptation to Low Temperature in Branched-Chain Fatty Acid-Containing Bacteria through Modeling FabH Kinetics from the Foodborne Pathogen Listeria monocytogenes

The psychrotolerant foodborne pathogen Listeria monocytogenes withstands the stress of low temperatures and can proliferate in refrigerated food. Bacteria adapt to growth at low temperatures by increasing the production of fatty acids that increase membrane fluidity. The mechanism of homeoviscous in...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Saunders, Lauren P., Sen, Suranjana, Wilkinson, Brian J., Gatto, Craig
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5013041/
https://ncbi.nlm.nih.gov/pubmed/27656167
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2016.01386
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