Insights into the Mechanism of Homeoviscous Adaptation to Low Temperature in Branched-Chain Fatty Acid-Containing Bacteria through Modeling FabH Kinetics from the Foodborne Pathogen Listeria monocytogenes

The psychrotolerant foodborne pathogen Listeria monocytogenes withstands the stress of low temperatures and can proliferate in refrigerated food. Bacteria adapt to growth at low temperatures by increasing the production of fatty acids that increase membrane fluidity. The mechanism of homeoviscous in...

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Bibliographic Details
Published in:Front Microbiol
Main Authors: Saunders, Lauren P., Sen, Suranjana, Wilkinson, Brian J., Gatto, Craig
Format: Artigo
Language:Inglês
Published: Frontiers Media S.A. 2016
Subjects:
Microbiology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5013041/
https://ncbi.nlm.nih.gov/pubmed/27656167
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2016.01386
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