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Natural diversity of seed α-tocopherol ratio in wild soybean (Glycine soja) germplasm collection
Alpha-tocopherol is one of four tocopherol isoforms and has the highest vitamin E activity in humans. Most cultivated soybean seeds contain γ-tocopherol as the predominant form, and the ratio of α-tocopherol content to total tocopherol content (α-tocopherol ratio) is <10%. Three soybean accession...
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| Vydáno v: | Breed Sci |
|---|---|
| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Japanese Society of Breeding
2016
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5010310/ https://ncbi.nlm.nih.gov/pubmed/27795691 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1270/jsbbs.16028 |
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