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Levels of nutrients in relation to fish consumption among older male anglers in Wisconsin
Fish are an important source of nutrients including omega-3 fatty acids, which may reduce risk of adverse health outcomes such as cardiovascular disease; however, fish may also contain significant amounts of environmental pollutants. The Wisconsin Departments of Health Services and Natural Resources...
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| Veröffentlicht in: | Environ Res |
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| Hauptverfasser: | , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2015
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5010083/ https://ncbi.nlm.nih.gov/pubmed/26296180 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.envres.2015.08.005 |
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