Unravelling rootstock×scion interactions to improve food security

While much recent science has focused on understanding and exploiting root traits as new opportunities for crop improvement, the use of rootstocks has enhanced productivity of woody perennial crops for centuries. Grafting of vegetable crops has developed very quickly in the last 50 years, mainly to...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Exp Bot
Main Authors: Albacete, Alfonso, Martínez-Andújar, Cristina, Martínez-Pérez, Ascensión, Thompson, Andrew J., Dodd, Ian C., Pérez-Alfocea, Francisco
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2015
Teme:
Review Paper
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4986720/
https://ncbi.nlm.nih.gov/pubmed/25754404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erv027
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