Evaluation of dietary cholesterol intake in elderly Chinese: a longitudinal study from the China Health and Nutrition Survey

OBJECTIVE: This study aimed to evaluate daily cholesterol intake across demographic factors and its food sources in elderly Chinese. DESIGN: A longitudinal study was conducted using demographic and dietary data for elders aged 60 and above from eight waves (1991–2011) of the China Health and Nutriti...

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Bibliografiske detaljer
Udgivet i:BMJ Open
Main Authors: Jia, Xiaofang, Su, Chang, Wang, Zhihong, Wang, Huijun, Jiang, Hongru, Zhang, Bing
Format: Artigo
Sprog:Inglês
Udgivet: BMJ Publishing Group 2016
Fag:
Epidemiology
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4985986/
https://ncbi.nlm.nih.gov/pubmed/27507232
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2016-011074
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