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Non-absorbable apple procyanidins prevent obesity associated with gut microbial and metabolomic changes
Several studies have suggested that flavan-3-ols/procyanidins are associated with a reduced risk of developing obesity and metabolic syndrome. However, the role of highly polymeric procyanidins (PP), which are major non-absorbable flavonoids, in the biological effects, is not completely understood....
Guardat en:
| Publicat a: | Sci Rep |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group
2016
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4979010/ https://ncbi.nlm.nih.gov/pubmed/27506289 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep31208 |
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