Cita APA

Birru, R. L., Ahuja, V., Vishnu, A., Evans, R. W., Miyamoto, Y., Miura, K., . . . Sekikawa, A. (2016). The impact of equol-producing status in modifying the effect of soya isoflavones on risk factors for CHD: A systematic review of randomised controlled trials. J Nutr Sci.

Chicago Style Citation

Birru, Rahel L., Vasudha Ahuja, Abhishek Vishnu, Rhobert W. Evans, Yoshihiro Miyamoto, Katsuyuki Miura, Takeshi Usui, i Akira Sekikawa. "The Impact of Equol-producing Status in Modifying the Effect of Soya Isoflavones On Risk Factors for CHD: A Systematic Review of Randomised Controlled Trials." J Nutr Sci 2016.

Cita MLA

Birru, Rahel L., et al. "The Impact of Equol-producing Status in Modifying the Effect of Soya Isoflavones On Risk Factors for CHD: A Systematic Review of Randomised Controlled Trials." J Nutr Sci 2016.