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Age at introduction of solid foods and feeding difficulties in childhood: findings from the Southampton Women’s Survey

This study aimed to determine whether age at introduction of solid foods was associated with feeding difficulties at three years. The study was carried out using data from the Southampton Women’s Survey (SWS). Women enrolled in the SWS who subsequently became pregnant were followed up during pregnan...

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Detalhes bibliográficos
Publicado no:Br J Nutr
Main Authors: Hollis, J.L., Crozier, S.R., Inskip, H.M., Cooper, C., Godfrey, K.M., Robinson, S.M.
Formato: Artigo
Idioma:Inglês
Publicado em: 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4967354/
https://ncbi.nlm.nih.gov/pubmed/27356464
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114516002531
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