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CARNITINE TRANSPORT AND FATTY ACID OXIDATION
Carnitine is essential for the transfer of long-chain fatty acids across the inner mitochondrial membrane for subsequent β-oxidation. It can be synthesized by the body or assumed with the diet from meat and dairy products. Defects in carnitine biosynthesis do not routinely result in low plasma carni...
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| Publié dans: | Biochim Biophys Acta |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
2016
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4967041/ https://ncbi.nlm.nih.gov/pubmed/26828774 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bbamcr.2016.01.023 |
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