Linkage Mapping of Stem Saccharification Digestibility in Rice

Rice is the staple food of almost half of the world population, and in excess 90% of it is grown and consumed in Asia, but the disposal of rice straw poses a problem for farmers, who often burn it in the fields, causing health and environmental problems. However, with increased focus on the developm...

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Dades bibliogràfiques
Publicat a:PLoS One
Autors principals: Liu, Bohan, Gómez, Leonardo D., Hua, Cangmei, Sun, Lili, Ali, Imran, Huang, Linli, Yu, Chunyan, Simister, Rachael, Steele-King, Clare, Gan, Yinbo, McQueen-Mason, Simon J.
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2016
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4944936/
https://ncbi.nlm.nih.gov/pubmed/27415441
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0159117
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