Burden of Ischemic Heart Disease Attributable to Low Omega-3 Fatty Acids Intake in Iran: Findings from the Global Burden of Disease Study 2010

Background: Dietary risk factors constitute some of the leading risk factors for cardiovascular disease in Iran. The current study reports the burden of ischemic heart disease (IHD) attributable to a low omega-3 fatty acids intake in Iran using the data of the Global Burden of Disease (GBD) Study 20...

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Vydáno v:J Tehran Heart Cent
Hlavní autoři: Nejatinamini, Sara, Ataie-Jafari, Asal, Ghasemian, Anoosheh, Kelishadi, Roya, Khajavi, Alireza, Kasaeian, Amir, Djalalinia, Shirin, Saqib, Fahad, Majidi, Somayye, Abdolmaleki, Roxana, Hosseini, Mehrnaz, Asayesh, Hamid, Qorbani, Mostafa
Médium: Artigo
Jazyk:Inglês
Vydáno: Tehran University of Medical Sciences, 2006- 2016
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Original Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4939252/
https://ncbi.nlm.nih.gov/pubmed/27403186
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