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Dietary essentiality of “nutritionally non-essential amino acids” for animals and humans
Based on growth or nitrogen balance, amino acids (AA) had traditionally been classified as nutritionally essential (indispensable) or non-essential (dispensable) for animals and humans. Nutritionally essential AA (EAA) are defined as either those AA whose carbon skeletons cannot be synthesized de no...
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| Publié dans: | Exp Biol Med (Maywood) |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
SAGE Publications
2015
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4935284/ https://ncbi.nlm.nih.gov/pubmed/26041391 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1535370215587913 |
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