Is Butter Back? A Systematic Review and Meta-Analysis of Butter Consumption and Risk of Cardiovascular Disease, Diabetes, and Total Mortality

BACKGROUND: Dietary guidelines recommend avoiding foods high in saturated fat. Yet, emerging evidence suggests cardiometabolic benefits of dairy products and dairy fat. Evidence on the role of butter, with high saturated dairy fat content, for total mortality, cardiovascular disease, and type 2 diab...

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Pubblicato in:PLoS One
Autori principali: Pimpin, Laura, Wu, Jason H. Y., Haskelberg, Hila, Del Gobbo, Liana, Mozaffarian, Dariush
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2016
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4927102/
https://ncbi.nlm.nih.gov/pubmed/27355649
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0158118
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