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Frequency of sucrose exposure on the cariogenicity of a biofilm-caries model

OBJECTIVE: Although sucrose is considered the most cariogenic carbohydrate in the human diet, the question of how many exposures are needed to induce damage on the hard dental tissues remains unclear. To approach this question, different frequencies of daily sucrose exposure were tested on a relevan...

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Detalhes bibliográficos
Publicado no:Eur J Dent
Main Authors: Díaz-Garrido, Natalia, Lozano, Carla, Giacaman, Rodrigo A.
Formato: Artigo
Idioma:Inglês
Publicado em: Medknow Publications & Media Pvt Ltd 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4926586/
https://ncbi.nlm.nih.gov/pubmed/27403051
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/1305-7456.184163
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