Metals of Deep Ocean Water Increase the Anti-Adipogenesis Effect of Monascus-Fermented Product via Modulating the Monascin and Ankaflavin Production

Deep ocean water (DOW) obtained from a depth of more than 200 m includes abundant nutrients and minerals. DOW was proven to positively increase monascin (MS) and ankaflavin (AK) production and the anti-adipogenesis effect of Monascus-fermented red mold dioscorea (RMD). However, the influences that t...

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Bibliografiska uppgifter
I publikationen:Mar Drugs
Huvudupphovsmän: Lung, Tzu-Ying, Liao, Li-Ya, Wang, Jyh-Jye, Wei, Bai-Luh, Huang, Ping-Yi, Lee, Chun-Lin
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2016
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Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC4926065/
https://ncbi.nlm.nih.gov/pubmed/27240384
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/md14060106
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