Načítá se...

Therapeutic effects of saffron (Crocus sativus L.) in digestive disorders: a review

Saffron, the dried red-orange stigmas of Crocus sativus L, has been known as a flavoring agent, food coloring and traditional herbal medicine. Pharmacological effects of saffron are mainly attributed to crocin, crocetin, picrocrocin and safranal. These components especially crocin, have significant...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:Iran J Basic Med Sci
Hlavní autoři: Khorasany, Alireza Rezaee, Hosseinzadeh, Hossein
Médium: Artigo
Jazyk:Inglês
Vydáno: Mashhad University of Medical Sciences 2016
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4923465/
https://ncbi.nlm.nih.gov/pubmed/27403251
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!