Kaur, A., Ghumman, A., Singh, N., Kaur, S., Virdi, A. S., Riar, G. S., & Mahajan, G. (2016). Effect of different doses of nitrogen on protein profiling, pasting and quality attributes of rice from different cultivars. J Food Sci Technol.
Chicago ZitierstilKaur, Amritpal, Atinder Ghumman, Narpinder Singh, Seeratpreet Kaur, Amardeep Singh Virdi, Gurbir Singh Riar, und Gulshan Mahajan. "Effect of Different Doses of Nitrogen On Protein Profiling, Pasting and Quality Attributes of Rice From Different Cultivars." J Food Sci Technol 2016.
MLA ZitierstilKaur, Amritpal, et al. "Effect of Different Doses of Nitrogen On Protein Profiling, Pasting and Quality Attributes of Rice From Different Cultivars." J Food Sci Technol 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.