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Surface plasmon resonance biosensing: Approaches for screening and characterising antibodies for food diagnostics

Research in biosensing approaches as alternative techniques for food diagnostics for the detection of chemical contaminants and foodborne pathogens has increased over the last twenty years. The key component of such tests is the biorecognition element whereby polyclonal or monoclonal antibodies stil...

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Detalhes bibliográficos
Publicado no:Talanta
Main Authors: Yakes, B.J., Buijs, J., Elliott, C.T., Campbell, K
Formato: Artigo
Idioma:Inglês
Publicado em: 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4918758/
https://ncbi.nlm.nih.gov/pubmed/27260435
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.talanta.2016.05.008
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