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Relative quantification of phosphoproteomic changes in grapevine (Vitis vinifera L.) leaves in response to abscisic acid

In a previous transcriptomic analysis, abscisic acid (ABA) was found to affect the abundance of a number of transcripts in leaves of Cabernet Sauvignon grapevines with roots that had been exposed to 10 μm ABA for 2 h. Other work has indicated that ABA affects protein abundance and protein phosphoryl...

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Detalhes bibliográficos
Publicado no:Hortic Res
Main Authors: Rattanakan, Supakan, George, Iniga, Haynes, Paul A, Cramer, Grant R
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4916266/
https://ncbi.nlm.nih.gov/pubmed/27366326
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/hortres.2016.29
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