Stellato, G., La Storia, A., De Filippis, F., Borriello, G., Villani, F., & Ercolini, D. (2016). Overlap of Spoilage-Associated Microbiota between Meat and the Meat Processing Environment in Small-Scale and Large-Scale Retail Distributions. Appl Environ Microbiol.

Stellato, Giuseppina, Antonietta La Storia, Francesca De Filippis, Giorgia Borriello, Francesco Villani, and Danilo Ercolini. "Overlap of Spoilage-Associated Microbiota between Meat and the Meat Processing Environment in Small-Scale and Large-Scale Retail Distributions." Appl Environ Microbiol 2016.

Stellato, Giuseppina, et al. "Overlap of Spoilage-Associated Microbiota between Meat and the Meat Processing Environment in Small-Scale and Large-Scale Retail Distributions." Appl Environ Microbiol 2016.