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RNAi mediated down regulation of myo-inositol-3-phosphate synthase to generate low phytate rice
BACKGROUND: Phytic acid (InsP(6)) is considered as the major source of phosphorus and inositol phosphates in cereal grains. Reduction of phytic acid level in cereal grains is desirable in view of its antinutrient properties to maximize mineral bioavailability and minimize the load of phosphorus wast...
Uloženo v:
| Vydáno v: | Rice (N Y) |
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| Hlavní autoři: | , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer New York
2013
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4883737/ https://ncbi.nlm.nih.gov/pubmed/24280240 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1939-8433-6-12 |
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