The potential of rice to offer solutions for malnutrition and chronic diseases

It is internationally accepted that malnutrition and chronic diseases in developing countries are key limitations to achieving the Millennium Development Goals. In many developing countries, rice is the primary source of nutrition. In those countries, the major forms of malnutrition are Fe-induced a...

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Bibliographic Details
Published in:Rice (N Y)
Main Authors: Dipti, Sharifa Sultana, Bergman, Christine, Indrasari, Siti Dewi, Herath, Theja, Hall, Robert, Lee, Hueihong, Habibi, Fatemeh, Bassinello, Priscila Zaczuk, Graterol, Eduardo, Ferraz, Julie P, Fitzgerald, Melissa
Format: Artigo
Language:Inglês
Published: Springer New York 2012
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Review
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4883736/
https://ncbi.nlm.nih.gov/pubmed/24279770
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1939-8433-5-16
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