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Resveratrol and Cardiovascular Diseases
The increased incidence of cardiovascular diseases (CVDs) has stimulated research for substances that could improve cardiovascular health. Among them, resveratrol (RES), a polyphenolic compound notably present in grapes and red wine, has been involved in the “French paradox”. RES is known for its an...
Shranjeno v:
| izdano v: | Nutrients |
|---|---|
| Glavni avtor: | |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2016
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4882663/ https://ncbi.nlm.nih.gov/pubmed/27144581 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8050250 |
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