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Effects of Soil Salinity on Sucrose Metabolism in Cotton Fiber
Cotton (Gosspium hirsutum L.) is classified as a salt tolerant crop. However, its yield and fiber quality are negatively affected by soil salinity. Studies on the enzymatic differences in sucrose metabolism under different soil salinity levels are lacking. Therefore, field experiments, using two cot...
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| Veröffentlicht in: | PLoS One |
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| Hauptverfasser: | , , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Public Library of Science
2016
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4882063/ https://ncbi.nlm.nih.gov/pubmed/27227773 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0156398 |
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