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Chemical Composition and Antifungal Activity of Ocimum basilicum L. Essential Oil
BACKGROUND: The leaves of Ocimum basilicum L. (basil) are used in traditional cuisine as spices; its essential oil has found a wide application in perfumery, dental products as well as antifungal agents. AIM: To assess the chemical composition as well as the in vitro antifungal activity of O. basili...
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| Veröffentlicht in: | Open Access Maced J Med Sci |
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| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Institute of Immunobiology and Human Genetics
2015
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4877822/ https://ncbi.nlm.nih.gov/pubmed/27275253 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3889/oamjms.2015.082 |
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