Postprandial Levels of Branch Chained and Aromatic Amino Acids Associate with Fasting Glycaemia

High fasting plasma concentrations of isoleucine, phenylalanine, and tyrosine have been associated with increased risk of hyperglycaemia and incidence of type 2 diabetes. Whether these associations are diet or metabolism driven is unknown. We examined how the dietary protein source affects the postp...

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Bibliographic Details
Published in:J Amino Acids
Main Authors: Ottosson, Filip, Ericson, Ulrika, Almgren, Peter, Nilsson, Jeanette, Magnusson, Martin, Fernandez, Céline, Melander, Olle
Format: Artigo
Language:Inglês
Published: Hindawi Publishing Corporation 2016
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Research Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4871975/
https://ncbi.nlm.nih.gov/pubmed/27274867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/8576730
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