Postprandial Levels of Branch Chained and Aromatic Amino Acids Associate with Fasting Glycaemia

High fasting plasma concentrations of isoleucine, phenylalanine, and tyrosine have been associated with increased risk of hyperglycaemia and incidence of type 2 diabetes. Whether these associations are diet or metabolism driven is unknown. We examined how the dietary protein source affects the postp...

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Detaylı Bibliyografya
Yayımlandı:J Amino Acids
Asıl Yazarlar: Ottosson, Filip, Ericson, Ulrika, Almgren, Peter, Nilsson, Jeanette, Magnusson, Martin, Fernandez, Céline, Melander, Olle
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Hindawi Publishing Corporation 2016
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4871975/
https://ncbi.nlm.nih.gov/pubmed/27274867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/8576730
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