Postprandial Levels of Branch Chained and Aromatic Amino Acids Associate with Fasting Glycaemia

High fasting plasma concentrations of isoleucine, phenylalanine, and tyrosine have been associated with increased risk of hyperglycaemia and incidence of type 2 diabetes. Whether these associations are diet or metabolism driven is unknown. We examined how the dietary protein source affects the postp...

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Bibliografische gegevens
Gepubliceerd in:J Amino Acids
Hoofdauteurs: Ottosson, Filip, Ericson, Ulrika, Almgren, Peter, Nilsson, Jeanette, Magnusson, Martin, Fernandez, Céline, Melander, Olle
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Hindawi Publishing Corporation 2016
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Research Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4871975/
https://ncbi.nlm.nih.gov/pubmed/27274867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/8576730
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