Postprandial Levels of Branch Chained and Aromatic Amino Acids Associate with Fasting Glycaemia

High fasting plasma concentrations of isoleucine, phenylalanine, and tyrosine have been associated with increased risk of hyperglycaemia and incidence of type 2 diabetes. Whether these associations are diet or metabolism driven is unknown. We examined how the dietary protein source affects the postp...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Amino Acids
Egile Nagusiak: Ottosson, Filip, Ericson, Ulrika, Almgren, Peter, Nilsson, Jeanette, Magnusson, Martin, Fernandez, Céline, Melander, Olle
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Hindawi Publishing Corporation 2016
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4871975/
https://ncbi.nlm.nih.gov/pubmed/27274867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/8576730
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