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Minimally invasive surgery for upper gastrointestinal cancer: Our experience and review of the literature
Minimally invasive surgery (MIS) for upper gastrointestinal (GI) cancer, characterized by minimal access, has been increasingly performed worldwide. It not only results in better cosmetic outcomes, but also reduces intraoperative blood loss and postoperative pain, leading to faster recovery; however...
保存先:
| 出版年: | World J Gastroenterol |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Baishideng Publishing Group Inc
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4870070/ https://ncbi.nlm.nih.gov/pubmed/27217695 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v22.i19.4626 |
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