Llwytho...
LC-MS/MS Identification of the O-Glycosylation and Hydroxylation of Amino Acid Residues of Collagen α-1 (II) chain from Bovine Cartilage
O-Glycosylation of collagen is a unique type of posttranslational modifications (PTMs), involving the attachment of galactose (Gal) or glucose-galactose (Glc-Gal) moieties to hydroxylysine (HyK). Also, hydroxyproline (HyP) result from the posttranslational hydroxylation of some proline residues in c...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | J Proteome Res |
|---|---|
| Prif Awduron: | , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
2013
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4866811/ https://ncbi.nlm.nih.gov/pubmed/23879958 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/pr400101t |
| Tagiau: |
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